The Embassy of India in partnership with the Sule Shangri-La Hotel, Yangon, is organising an Indian Food Festival featuring one of the most aromatic and enlivening cuisines of India, Chettinad cuisine from Tamil Nadu, South India, especially made by two featured chefs from India.
The tasty food is part of a month of festivities being put on by the Indian Embassy in Yangon including traditional dance and drama.
“The Indian Embassy joins the Sule Shangri-la hotel in inviting you and your family, friends and colleagues to this exciting culinary (non-vegetarian and vegetarian) experience over dinner at Café Sule Shangri-la, from the 16th to the 22nd of May for US$32 net.”
 For tables and reservations, please call (01) 242828 extension 6421, 6422